At PIÑON MARKET & CAFE, we offer a selection of dinner entreés that are available to order for parties of 8 or more. Please note that many of the selections offered require advanve notice to ensure we have the freshest ingredients in house to prepare your order. We also welcome special requests and can design any menu to accommodate your specific needs.

Chicken, Turkey or Vegetable Enchiladas

Chicken Breast Stuffed with Spinach Artichokes, Mushroom and Brie

Boneless Chicken Breast with Spinach, Roasted Tomatoes Proscuitto and Balsamic Glaze

Roast Loin of Pork with Grilled Figs, Pancetta and a Balsamic Reduction

Scallopine of Chicken, Picatta style with Lemon, Caper White Wine Sauce

Eggplant Parmesan Napoleon with fresh Mozzerella & Marinara

Chicken Linguini with Pine Nuts, Spinach and Roasted Tomatoes

Pan Seared Halibut with Roasted Pepper Relish

Chicken Pot Pie with a Sage Biscuit Crust

Asian Style Salmon Cakes with Sesame Ginger Sauce

Roasted Vegetable Tart with Hummus and Kalamata Olives

Roasted Salmon with Fennel Orange and Imported Olives

BBQ Chicken with Garden Succotash

Grilled Beef Tenderloin with Caramelized Onion Jam

THE PINON BISTRO MEAL available every day and includes your choice of one of the following:

* Three salads (1 meat, 2 non-meat)

* Grilled chicken breast with your choice of two salads (non-meat)

DELIVERY Delivery is available to most Salt Lake area locations for a $20.00 delivery fee. For deliveries outside of the Salt Lake area, please call ahead for special arrangements and pricing.

PAYMENT Piñon Market & Cafe accepts payments made by cash, check or charge. Purchase Orders or Corporate Accounts are available - please call ahead for information. Full payment must be made at time of delivery.

CANCELLATION POLICY We require one full business day notice of cancellation for catering orders. For large parties at least three full days notice is required.